Ingredients:

  • 1 Box Brownie Mix
  • All ingredients listed on box instructions
  • 2 Cans Bing (Any Flavor)
  • 1 Cup Sugar (For Simple Syrup)

Directions: Mix ingredients according to the instructions on the box, substituting BING for the water on the recipe. Bake according to your pan size and let cool. Separately, in a saucepan, put 2 parts Bing to 1 Part Sugar and heat to a boil. Continuously stir to combine the sugar with Bing. The longer you boil the thinker your Bing syrup will be. After about 3-5 minutes, reduce heat to med-low and continue to stir. Remove from heat after about 3-5 minutes and let syrup cool. To finish, drizzle the Bing syrup over the cooled brownies and serve. Excess syrup can be saved in the refrigerator for up to a week. Enjoy!